Zami, a New Spelling of My Name

How does Audre describe her introduction to cooking in the book?

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Asked by Cat on 02 Apr 21:26

Last updated by Cat on 02 Apr 21:37

1 Answers

Answered by Cat on 02 Apr 21:37

Audre describes her introduction to cooking as being something she loved doing with her mother particularly pounding spices and garlic and making souse.